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Things locals love
Tiki Time at Jungle
James Guppy, 'How Sweet Is The Shepherd's Sweet Lot'
'Feel The Quality' exhibition
Cocktail time with Client Liaison
POMS 'Gemm*' SS15 pre-orders
Thursday Sunday SS15 pre-orders
A mixtape by Nobunny
A shoegaze mixtape by Lowtide
Stuart Ringholt, 'Kraft'
Sam Fullbrook, 'Delicate Beauty'
'Virtually Yours' at Fallow
Cheapskate's guide to Father's Day
(A pretty good) macrame plant hanger
Hot bacon smoker
Jack Stone, urban apiarist
An interview with Georgia Perry
Once and For All: How to wrap and store cheese, with Peter from Black Pearl Epicure
Miriam Toews, 'All My Puny Sorrows'
Helen Garner, 'This House of Grief'
Logical Unsanity Bookshop & Gallery
Get it for free
The Ekka for grown-ups
The perfect sick day
Jonathan Boulet at Black Bear Lodge
Valley Fiesta 2014
Foxsmith single launch
Magic in the Moonlight
Cocktail time with Client Liaison
When Client Liaison aren't signing mergers or penning vintage Aussie soft-rock and synth-pop, they're most likely carrying on with their lives in oth...
Red Hook is the latest in this seemingly endless train of burger slingin', chicken totin' American street food restaurants, and the first to venture ...
Not content with having several of Brisbane's finest cafés under their belt, culinary entrepreneurs the Venzin Group are at it again, launching Raw Pawp...
Hansell & Gretel
When I heard that Hansell & Gretel was a café and pastry shop in Gaythorne, I was expecting a couple of benches, coffee in a paper cup and maybe a crois...
The Coop Espresso Bar
It's a desolate place at this time of year, the Eagle Street business district. Windy as the death zone on Mt. Everest and populated solely by heads-down...
U & I Espresso
Ashgrove's U & I Espresso is the kind of place you dream about the morning after you've crashed at your friend's parent's house in some r...
The Fever Club
Tiny, underground and full of lights - nope, not a dazzling cavern known only to elves, but The Fever Club, the most recent place in which to hunker down and...
Nom Nom Mobile Food
Turns out when you translate all those unavoidable food-buzzwords that your “clean-eating” Instagram friends keep using as hashtags (“raw&r...
Mirchh Masala Chaat Court
You probably know this, but we’re pretty keen on international grocery stores; they’re cheap and full of hard-to-find goodies and WAY less likely to be pumpi...
In a beautiful example of the cyclical nature of humanity, certain elite food-eaters among us have reverted to a diet composed entirely of raw ingredients, n...
Funny Funny Korean Restaurant & Bar
My friend used to have a job in the city that finished at around midnight, and sometimes I’d come meet her for a drink and we’d always run up against the sam...
Jamroc Jamaican Chicken
Although Jamroc Jamaican Chicken has been perched in The Valley for a while now (on that weird slanty corner next to a bar that's always playing Jamiroqu...
Guys, look. We may have slightly underestimated the popularity of The Valley's freshest burger joint Ben's Burgers (the sweet baby of Ben and Nick Ch...
The Flying Cock
Sure, Ric's is good if you like shouting over mid-2000s club bangers and The Bowery is fine if you're keen on getting trashed on drinks that cost mor...
Moose and Gibson
Now that we're finally getting some proper winter weather (wearing t-shirts in June was THOROUGHLY unsettling), you want somewhere cozy and with good cof...
As far as I can see it, Bardon might as well be fairyland. Tucked away from noisy main streets, full of parks and creeks and quiet, slightly eerie suburban s...
It is astounding that we've never covered DannyBoys before. Considering the hordes of QUT Kelvin Grove students who make the daily pilgrimage up and down...
Pallet Bar & Brew
Pallet is the latest avocado-toast peddler vying to be your new go-to cafe/bar in West End, and they make a pretty strong argument. Serving a menu of all you...
Top Eight Eating
If you’ve been diligently ignoring all media related to the Soccer World Cup (haha! Gotcha!) you might not know we've reach the quarter finals, with only...
Albion is one of our weirder inner-city suburbs: it feels both industrial and suburban, but with fancy apartment developments springing up threatening immine...
Food truck culture is a real thing in the United States (as you'd know if you've ever watched that episode of Bob's Burgers) and thanks to the bo...
Nana & Da's
So the north side is really a thing now, huh? The latest in the welcome trend of cute eateries popping up in Kedron is the charmingly-named Nana & Da'...
Gertrude & Mabel
You know how in your dream life you have a classy, meticulously presented but still down-to-earth and warm aunt who knows how to make killer sweets and homem...
Is paying fifteen to twenty dollars for a burger really starting to shit you up the wall? Is being confronted with fifty different types of braised beef, whe...
The Twig & Berry
Despite having a name that sounds like the most Austin Powers-y euphemism for a dude's junk, The Twig & Berry is actually a super-classy little hidea...
For a long time I thought the name was just a weird spelling in order to direct search engine traffic to the right place, but once I arrived at Cowch, South ...
Ribs & Burgers
Ribs & Burgers is the latest restaurant to enter the fray in the battle to serve the best slabs of marinated meat (between buns or no) in Brisbane. And t...
Forget your one-pot dinners - when a Melting Pot of Pan Asian cuisine finally opens up in your neighbourhood, it's time to ditch the home cooked meal for...
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